It’s snowing!

Mother Nature really can’t make up her mind.

Happy Mother’s Day.

It’s going to be another boring day.

I’m going to curl on the sofa and watch a movie.

That is if my lunch is ever done baking!

I’m a lazy chef😂🤣🤦‍♀️

I decided to make Boursin Cheese Pasta. Minus the pasta. From TikTok

It has my favourite ingredients of course! Cheese and tomatoes!

Everyone on TikTok used Garlic Herb Boursin. Boursin is a great cheese to put on pasta. I was obsessed with it a few years ago. The caramelized onion and herb and shallot one. I would put those two cheese on everything!

I used Fig and Balsamic and added Louisiana Hot sauce for kick!

Of course I can’t follow directions to save my life!

180f! It’s supposed to be 356C to bake.

I wonder if I will be needing a retirement home by the time the dish is done baking!

Note: the balsamic fig is way too sweet for this! I thought my blood sugar would go through the roof! So I added more pepper, hot sauce and salt, mushrooms and pasta.

Wish me luck!

♥writing was all I had, all I’ve ever had, the only currency, the only proof that I was alive. Memory.♥ each of us has a story to tell. Leave your thoughts. Leave your comments.

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